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Fermin Iberico Pork Dry-Cured Salchichon Sausage, 7 oz (198 g) Sale

SKU: 646A83ECF247E664

Original price was: $17.99.Current price is: $9.00.

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Description

Elevate your culinary experience with Fermin Iberico Pork Dry-Cured Salchichon Sausage. Made from premium Iberico pork and cured to perfection using artisanal methods, this authentic Spanish sausage offers a rich flavor and smooth texture. Whether enjoyed on its own or as part of a charcuterie board, its quality and tradition shine through in every bite. Plus, our natural curing process ensures a truly exceptional taste experience.

  • Ingredients: Pork Meat, Salt, Nutmeg, Black Pepper, White Pepper, Seasoning (Dextrin, Dextrose, Potassium Nitrate, Sodium Nitrite, Trisodium Citrate). Gluten-free. Lactose-free.

  • Product Weight: 7 oz (198 g)

  • Product of Spain

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Fermin Iberico Pork Dry-Cured Salchichon Sausage, 7 oz (198 g) Sale

Original price was: $17.99.Current price is: $9.00.